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This reserve Pinot Noir from the Arroyo Grande Valley is true to form with high tone, spice driven aromatics.
Aromas of ripe cherry, pomegranate, and a hint of rosemary. Lush flavors of strawberry pie on the palate, unfolding into a rich, velvety finish.
Full bodied with flavors of blackberry unfold into a chewy mouth feel and silky finish.
Cinnamon, cardamom, and underlying hints of strawberry, lavender and white pepper. Spice notes come through and rich supple tannins are smooth in the mid-palate and finish soft.
Very varietal, this wine has aromas of dark chocolate, leather, black cherries and licorice.
Ripe cherry, cedar, and cocoa followed by a mouth feel that is full, sumptuous, with chewy tannins, and abundant with red fruit characteristics.
Mixed dark berries, curry, allspice, cedar box, and vanilla followed by flavors of dark fruit, spice, and cocoa that flow into a finish that is lengthy, soft and elegant.
This wine is terroir driven with earthy and herbal aromas with notes of brown sugar, strawberry, and cranberry that are pleasing to the senses.
Aromatics are elegant with hints of sarsaparilla, maple and cocoa highlighting dark fruit characters of blackberry and dark cherry.
This blend was very fun to make. Grenache and Mourvèdre both bring softness, red fruit, and spice, while the Syrah brings structure, color, and high-tone dark fruit.
Please enjoy our wines responsibly.
© 2016 Wild Horse Winery and Vineyards, Templeton, CA